Last week I introduced my new ‘Product of the Week’ element to The Nutritionista which goes in the review section of my blog. Last week I shared the love for Adunas Moringa powder and the recipe I created using their fantastic products. So its time for my next product of the week and this week its Finnberrys Lingonberry powder. Finnberry are a very young Finnish brand that are about to launch in the UK with their range of Superberrys. Now I am a fan of using superfood berry powders in my smoothies, I mean I just love acai bowls….who doesn’t right? So when Finberry approached me about their new range of products I was keen to try them and see what all the fuss was about. The Lingonberry especially has been getting some good press about its fat burning qualities so I thought I would give it a go in one of my recipes.
So here is an overview of what a Lingonberry is. Lingonberry is a tangy, wild super berry that has been said too help counter the effects of a high-fat diet – they have been said too reduce blood sugar levels and contain polyphenols for fat burning. They’re also packed with vitamins providing exceptional amounts of vitamins E and K, iron, copper, manganese and dietary fibre. Similar to cranberries they help to reduce the risk of urinary tract infections, particularly in women. It is well known in the Nordic countries and recommended for patients with diabetes, blood pressure challenges and inflammatory concerns.
So now we know why it is meant to be good for us, so now what about what it tastes like? I mentioned earlier that it was tangy, and it was indeed the powder was a rich pinky red colour and added a sharp tang to my smoothie bowl which was a pleasant surprise. The powder was packed full of flavour and I loved the way it made my smoothie taste. Not too sweet with a real punch of flavour. See my recipe here.